Tuesday, October 21, 2014

Fish market trip

30th August came around and we were all geared up, fully prepared for a day of sloshing through the horrendous depths of fishy water (shed blood for the worthy cause of homosapien stomaches, add a few pinches of fish guts to the concoction) we were warned so thoroughly about. The journey to school was tough, dragging our exhausted limp bodies halfway across Singapore, and into what we so fondly know today as our school.


*Late warning: exaggerism detected*


The story continues… We got to school, adrenalin pumping in the lumen of our capillaries, 2am, then 2.15am, 2.20am (where’s our bus), 2.25am, 2.30am, 2.35am (I don’t know), 2.40am…… then 3am. Want to know how this story ended?


THE BUS NEVER CAME *-cue dramatic gasp-* It turned out that the bus company read 2am as 2pm, scheduling the bus to arrive at our destination approximately 6 hours later that day. Afterall, 2am in the morning, or shall we say midnight, does sound a little, just a tiny bit on the extreme side. >:D


But it was okay, it was a pretty cool experience, sauntering into school past midnight (the poor guards were still on duty :O). Besides, we got a free ride, the next time. Yes, there was a next time.


12th October came. Repeat above process, just that our bus came for us this time :D Okay, enough of all that randomness, let us get onto the serious work. We got to the Jurong Fishery Port at around 3am, and it was already bustling with activity. Due to the area being a port, with fishermen and fishing boats arriving from Malaysia, Philippines, Thailand and so on, security has been upped, with the installation of high fences, security systems and checks so as to ensure minimal cases of illegal immigrants crossing into Singapore borders. We went through a security post to get to the fish market, a rather uneventful process, as one of our guides settled the administrative processes at the security post for our entire group. Taking of pictures was not allowed due to security reasons thus we could not record the amazing 3am scenery of the calm blue sea and the majestic fishing boats. We could only take pictures inside the market area, but it was good enough.




The market was like a big concrete tent, a wide open area sheltered by a roof. Inside, the large expanse, 9,000 square meters of floor is partitioned into stalls and narrow lanes for navigation purposes. The floor was wet, slippery, and a hazardous zone for those with old, gripless shoes, every inch of floor a potential “slip and wet your pants” danger zone. This is largely due to the many fish mongers tending to their stalls displaying their fish, bathed in ice to preserve freshness, directly on the floor of the market. This ice, like all frozen water, melts at room temperature and contributes to the many puddles found along the slick floors of the market.


The market consists of many stalls (elevated rectangles of floor) surrounded by a network of narrow lanes for locomotion and navigation purposes. These lanes are mostly just wide enough for vendors to push trolleys carrying seafood, crates, styrofoam boxes and other goods to pass. These vendors are typically in a big rush especially at this time of the day (3pm and later), so as to sell of their goods. Thus, we had to be careful to try and stay off the narrow roads, watch out for these trolleys and stand to the side. They don’t care whose toes they’re running over hehehe


Seafood was contained in:
boxes,
baskets,
or laid out on the floor


First up, one of the most common fish we saw -- groupers
  • Pink Groupers
  • Grey Groupers
They can be identified by the dots all over its body, the shape of its head, and its rounded tail fin, as well as no central split dividing it into 2 triangular parts. They are fished commonly near coral reefs.Also known as sea basses, their gills and mouth are so powerful that they can suck in fish through a distance. They can be very big: a video has been circulated of a 1.8m long grouper swallowing a 1m whitetip shark in an aquarium.
  • Also known as Barramundi
  • Large fish, able to grow to tremendous sizes, but for consumption, smaller sizes are usually sold and eaten.


Nasi Lemak Fishes:
Main species used -
  • Ikan Kuning (small)
Different species of fishes used, same species of different type can give rise to all sorts of sizes


Threadfin Fish
  • Malay name: Ikan Karau
  • Chinese name: May Yau Yee
  • A few different types: Darkish, Yellowish
  • Very little bones in its body, mainly only central bone (spine)
→ Usually for babies
→ Highly priced fish, very expensive
→ Usually bought in slices, around $38-$40 per slice
They are also considered easy to catch as they usually form large schools


Snappers
  • Red snappers
    • Used to make fish head curry
    • Fishmongers were cutting fish in half for fish head curry
  • Grey
  • Pink
  • Part of genus Lutjanus
  • Characteristic: Shape of head and mouth -- Rounded head with upper part of mouth bigger than that of the bottom part. mouth always curved downwards in a sad face :(
  • Bubble-like structure that can be observed puffed up in the mouths of dead snappers on display in the fishmonger’s stall (for selling): this structure helps them swallow their food, but when they die, it inflates.
  • Spiny dorsal fin





Prawns
  • Tiger prawns - colourful stripes all over their body, as opposed to the fully grey (in colour) prawns that we normally see and buy
  • Various different grades (find out how they grade prawns)
  • Can also be made into prawn crackers as well


Herrings
  • Top feeder
  • Silvery in colour (No red herrings)
  • Chinese name: Sai Toh Yee
  • No lateral line
  • Slightly protruding lower jaw


Pomfret
  • White
  • Dark
  • Golden
  • Looks very flat and wide
It can be fried or filleted.


Mackerel
(spanish mackerel)
  • (metallic) Silver in colour
  • Long
  • Torpedo shape
Graded, to sell at different prices
High in omega-3 oils
Top grade of mackerel:
  • Body more triangular instead of rounded
  • Fine skin


Shovel-nosed sharks
  • Endangered creatures yet still quite a few caught and sold at the market?
  • Bottom dwelling shark
  • Flattened appearance to body
  • Prominent long shovel looking nose


Cuttlefish
It is not a sotong (squid).
  • Body more stout, unlike squids
  • Shorter, stouter mouth tentacles, unlike squids which have long long tentacles sprouting out from its mouth


Rabbitfish
  • One distinctive feature of the rabbitfish is that it has small rabbit-like mouths, which gives it its name.
  • Large dark eyes
  • Apparently has venom as well, but not fatal.


Triggerfish
  • One spine/spike on top of its head
  • Sandy-like, rough body texture
  • Stands on 2 spines


Crayfish
  • Crustaceans


Parrotfish
  • I never knew we could eat them :DDD
  • Coral grazers
  • Poops out ‘white sand’ remains of ground up coral
  • They looked so colourful in the water what happened to their colour D:


Rayfish
  • Pretty pretty <3
  • Big and smallllll
  • The larger rays were so expensive→ one for $300 :OOO


Green Mussels
(mytilus viridis)
  • Packaged and sealed in huge bags
  • Probably are farmed and cultivated
  • Not collected individually, unlike in the past



LIVE CRABS :D
  • Males: Flap on its underside is triangular in shape
  • Females: Flap in its underside is semicircular in shape
  • Crabs are all relatively small in size, and very few
    • Compared to in the past, where there were lots and lots of huge crabs of different species: Mudcrabs, tree climber crabs, etc.
    • Now, demand ↑↑↑↑, forced to sell the crabs when they’re only half the size they can get cos cannot afford to wait another year.


Fish that the guide is not able to recall the name of
  • Barbels (whisker-like thingies) like a goat/catfish
  • related to catfish


Carangadae
  • Laterally flattened
  • different types of carangadae
  • Almost no central bone


Halibut
  • Flatfish
  • very very very flaaat
  • Head and mouth towards one side of face
  • Swims weirdly cos of weird placement of head and mouth
  • made into a dish called “sole”

The golden piece of information all fish buyers (with the true kiasu spirit) need to wield proudly, introducing, the great freshness test, to get you the best of the best, the freshest of the fresh fish. Seafood.


So how do you tell if the you’re looking at freshest, newly murdered fish?


Step 1: Take a good poke at its body. The firmer the body, the fresher the fish.
Step 2: Stare it in the eye(s). The more the eye bulges out, the fresher the fish. There should not be a film of milkiness over the eyes.
Step 3: Peel open its gills. (Relevant human analogy: Dig it in its nose) The brighter red the gills, the fresher the fish.


Now on the the Squids. Do not be fooled by the pretty tint of red on squids as you’re picking some out for dinner. The freshest squids are white in colour. They gradually turn reddish or develop reddish spots after some time.


Fishmongers all dump their fishies on the FLOOR with ice → is this really hygienic? I saw a cockroach running across the floor into the drain ><><
  • then again we de-scale the fishies and wash them and cook them before letting them pass down our esophagus.


Many of the animals seen at the fish market are endangered
  • All sharks
  • All rays
  • Some red groupers
  • Some barramundi
  • Some mackerels
Overfished fish stock, leading to ↓numbers of fishies caught, ↓ size of these fish.


As a result, we see very few wild caught fish, especially sea bass (barramundi) => Farmed fish.


Fish and other seafood are generally sorted by size. Fishmongers, with their years of experience, sort and throw all the fish into different baskets according to size.


We are able to come back to visit the fish market again and buy fishies (with parents to deal with possible mean store owners uhmm), but recommended not to arrive at around 2am. 3am would be a nice time, as the rush for wet market store owners to get the freshest fish at the lowest price (lots of bargaining and screaming), as well as the hurry to unload fishies from fishing boats make everyone in a horrible mood thus more likely to get scolded. And your foot crushed under a big big trolley. And slip and fall over on the icy wet slippery floor.


Jurong Fishing Port used to have open fencing and security was pretty loose, you could practically go up to the boats by the ocean and watch the fishermen unload their goods. But not now. Security has been tightened, with the installation of high fences and security checks to make sure to eliminate illegal immigrant cases which occurred during the open fencing period.


Main fishing boats arrive from:
  • Malaysia
  • Philippines
  • Thailand
Fishing boats are not huge, in fact most of them are really pretty small. But they’re enough to provide the whole of us Singapore with our source of seafood.


Fish sold here are all tropical fish fished from nearby areas.


Ports with fish markets in SG
  • Jurong
  • Senoko


Fun fact:
Do you guys know where the Largest fish market in the worlddddd is found??
*Dun Dunn DUNNN*

Answer: somewhere in japan.

Thursday, September 4, 2014

Field Trip 2: RWS Marine Life Park

(Note: All photos courtesy of Jenny and Rayhan. Information retrieved by Jenny, Chen Lin and Zack. Humor provided free of charge by Rayhan because nobody has a sense of humor. And blogger formatting is difficult.)

The air smelled of earth and rain as the class trooped to the sheltered world of the aquarium. Only the peaceful noise of rain showering the world reached our ears, and there seemed to be a crisp chill left over from the shadow of raindrops. We exited this strange world we call a rainy day, to another wondrous world: the Marine Life Park, where more of nature's weird and wonderful works await. (Rayhan's note: Zack sounds like a lit student but surprisingly he isn't)


When we first entered the aquarium we were greeted by a shipwreck on the ocean floor (not the Titanic though). I waved at the ship, and the ship said "Hello!" and waved back (Please ignore this weird attempt at satirizing literature). Around the ship lurked multiple zebra sharks, the first sharks of the day. Interestingly enough, the male zebra shark bites the tail of the female when laying on the ocean floor before they begin mating. Talk about an aggressive male.





More sharks (though unborn)! These shark embryos are encased inside eggs that function "like a ziploc bag", as our guide had delightfully informed us. This is because when the egg hatches the baby shark can just swim out of the shell. We could even see the baby shark thrashing about inside the egg. Spooky.




 
A huge coral garden! This is actually artificial coral, as the fish living in the tank are not “reef-safe”, meaning that they tend to scrape away the zooxanthellae living on the corals that keep them alive. These zooxanthellae are also the ones that give the corals colour, and require sunlight to photosynthesize. The zooxanthellae and the coral have a mutualistic relationship, as the coral provides the zooxanthellae with a place to safely photosynthesize as well as providing the compounds the zooxanthellae need for photosynthesis, and the zooxanthellae provides the coral with oxygen and glucose, also helping the coral get rid of waste products. Corals, after all, are animals, and not plants, contrary to popular belief (anyone who debates this, I dare you to find chlorophyll inside a coral cell). When the zooxanthellae is scraped off, the corals will become white and will die. If they are hard corals, they will leave behind a white hard skeleton. If they are soft corals, they simply dissolve, as they have no skeleton. This process is known as coral bleaching.



The mangrove habitat: Half freshwater, half saltwater. It contains mullet fish, archerfishes and mudskippers. The archerfishes can jump out of water and squirt a jet of water to hit its unsuspecting prey resting on a low branch of a nearby tree. The mudskippers, which were mostly mentioned in the previous blog entry, feed on krill, which are high in protein. There are also rays here, usually resting on the sandy floor.
















We meet the bottlenose dolphins at their exhibition, arguably one of the star attractions at the aquarium. They are considered to be pretty intelligent. Dolphins have an organ in their head known as the melon to aid them in echolocation. Sometimes, they have red marks on their body; this is because dolphins use their teeth to bite one another, possibly to communicate. However, their skin sheds every 2-3 hours, so its unlikely these red marks are permanent. When the female dolphins give birth to their young, the tail usually emerges first since its the strongest part of the dolphin. 
Their whole body is designed for fast swimming, such as a streamlined shape, as well as this powerful tail. Their tail, unlike sharks, flap vertically. Sharks flap their tails sideways. Dolphins are also considered to be quite playful, and jump out of water at times. To differentiate between male and female dolphins, one simply has to look underneath the dolphin to look at the pattern of the slits there. If it is shaped like an exclamation mark, it is a male. Since there are more male dolphins than female dolphins in the exhibition, it is apparently common to see multiple male dolphins chasing one female dolphin. (Sorry for the low picture quality! Look for the dolphin on the left side of the picture, right above the last rocky outcrop)

The largest school of fish that we saw in the aquarium were the anchovies, also known as the delicious ikan bilis. They travel in schools for protection, reproduction, and energy saving purposes (but not protective enough to escape from fishermen!). Travelling in a school decreases the overall drag of the school of fish as compared to the drag induced by water on a single fish. Oh dear, even physics has invaded biology.





Giant spider crabs: scavengers, eat anything edible that comes along their way. Apparently, during WW1 and WW2, when bodies were dumped into oceans and such, some of these animals were responsible for scavenging on the dead bodies. Morbid but true. Of course, now its our turn to eat them :P In the same exhibition, there was an isopod, which the guide likened to an “underwater cockroach”. They are also crustaceans, and have a tough exoskeleton to protect themselves as well.




Octopi (or octopuses?) can change to different colours. Brown and red signify a normal octopus, but if a octopus turns white, it shows that it's stressed. If anyone remembers, such an octopus was used to predict World Cup winners. Rayhan can do that too though, maybe just not that accurately (Rayhan's note: Zack just doesn't see my awesome powers of prediction). After the female gives birth, she actually stays there to take care of the baby, and will probably starve. Suckers on its 8 limbs enable the octopus to travel and to catch prey, much like how a kraken engulfs whole ships. Not saying that the kraken is real (who knows?).


Sea jellies! There were 2 species of sea jellies that the guide mentioned in detail: the moon sea jelly and the Indonesian sea nettle. The moon sea jelly is non-poisonous, while the Indonesian sea nettle is poisonous; it has tentacles that look like thin wisps that are loaded with thousands of nematocysts that can be released to launch a paralysing toxin. Sea jellies may be known to most as jellyfishes, but apparently the name isn’t very befitting since sea jellies don’t look like fishes. Same goes for starfishes; they should be called sea stars. Anyway, a sea jelly normally consists of 2 parts: the bell and the oral tentacles. The bell is used for locomotion by pulsating, while the oral tentacles are, well, to push prey towards their mouth. They feed on the white bits floating in the tank. Similar to corals, they also have a symbiotic relationship with zooxanthellae, which provides the sea jellies with nutrition as well as their colour. Also, if you’re stung by a sea jelly, you should wash pee in the opposite direction of the sting. Apparently it works. Sea jellies also look like plastic bags in a vague sense, and sea turtles like to eat them. Do the math. Yup, that’s right, lots of sea turtles choke to death on plastic bags since they look like sea jellies. Tsk, humans these days. Either we reduce our dumping of garbage into the ocean, or we start putting up signs underwater to tell all marine organisms what’s food and what’s trash.


And now, we reach the magnificent open ocean habitat. A great expanse of blue waters, where some of nature’s greatest works reside, behind the great glass wall that separates complexity from complexity, being from being. One can only try to reach out from behind the glass, hoping to get a glimpse into the mysterious secret world of these silent lumbering creatures.
(Please congratulate Rayhan for making such an incredible shot. Not.)
……



I suppose I can’t resist the temptation to add a soliloquy into every entry.


Anyway, the open ocean habitat is home to over a hundred thousand marine organisms. It’s the (second) largest aquarium in the world. Its most notable species of marine animal is probably the manta ray. The manta ray has cephalic lobes that are used to trap food; they are filter feeders who eat plankton and krill. Shows how you can be a peaceful giant. It doesn’t even have a sting, unlike the stingray. Sometimes, small fish follow it to consume the excess food the manta ray doesn’t eat. This is a symbiotic relationship known as commensalism. Travelling like that also helps to reduce drag when moving in ocean waters. The manta rays found in the aquarium are all reef rays. In contrast, stingrays, which are also found in the same aquarium, have a barbed stinger on their tail which can be up to 35cm long. Ouch. The sting isn’t usually fatal, but the most famous death caused by stingray is probably Steve Irwin, otherwise known as “The Crocodile Hunter”. They feed on fish, unlike manta rays, and have their gills at the bottom. 

Another notable creature featured in the aquarium is the grouper. Its a pretty huge fish that uses bursts of speed to catch its prey. Its mouth and gills also form a very powerful suction system to draw in its prey. The guide described it as having “Angelina Jolie lips” (which seems like a very disturbing image). However, seeing as Angelina Jolie is an extremely successful actor, who knows how far this fish will go in its acting career. I bet Mrs Grouper can play a pretty good Evelyn Salt. But I digress.


There are a few methods of feeding the fish in this aquarium. One is surface feeding, which simply involves placing food at the surface of the aquarium for fishes to prey on. Another method would be target feeding, where divers bring food down to some of the fish that tend not to come up to the surface, such as the grouper mentioned earlier.


Next, we move on to the rocky shore habitat. In real life, this would be described as an intertidal zone. Fishes living here need to adapt quickly to high tide and low tide. In addition, the salinity of the water can change with the tides, so fishes will have to adapt to that as well. The fish in this exhibit though, is the bluespotted ribbontail stingray. It is a bottom-dwelling species that frequents coral reefs. The blue spots on this stingray can be described as “neon”; that’s how striking they are. This stingray is rather popular on display due to its striking beauty, although its not very suited for captivity.

The triggerfish has a trigger that can be used both for protection and to hold on to corals. These fish are known to be more intelligent than other species of fish as they have the ability to learn from experience. Only a few species of the triggerfish, such as the titan triggerfish, are actually poisonous.


The clownfish, well known for its role in a certain movie that I shall not name due to the overuse of the joke (hint: F______ N___), is sequentially hermaphroditic; it can change gender. For example, when there is a shortage of females in the school of fish, one of the males can change its gender to become a female in order to sustain the population of clownfish. It is also known to be immune to the neurotoxin of sea anemones. Not immune to barracudas though.


The next exhibit, which contains many cichlids is known as “Lake Malawi”; probably due to the fact that the real Lake Malawi is home to many cichlids as well. Interestingly, even though there are many fishes with different appearances in terms of colour and pattern, there is only 1 family of fish here: the cichlids, of course. These cichlids’ most notable feature is that they hide their young in their mouth when there is any danger in the vicinity. Sometimes, baby fishes not belonging to the cichlid will also swarm in for the protection. Cichlids also incubate their eggs in their mouth to protect them. When I put eggs into my mouth, I eat them.


After so many instances of artificial corals, we finally come across an exhibit with real corals. This exhibit is much brighter than the rest. This is because the zooxanthellae that live on the corals need all 7 spectrums of light to photosynthesize. However, as light refracts at the surface of water, some special light is needed to produce this result. In addition, the fish here are reef-safe.


The lionfish is venomous. The difference between venomous and poisonous is that venom is injected by spikes of the lionfish. In contrast, poison has to be ingested, such as in the instance of the pufferfish. It could be said that venom is a more aggressive way of defending itself, while poison is a more passive method. Either way, it's still painful.






The sea cucmber was also in the lionfish exhibit. if it wants to defend itself, it vomits out its internal organs. Its also pretty slimy to begin with. And to think we eat it. (Relevant joke: How do you find the difference between a cucumber and a sea cucumber? Ask it. If you drown, it's a sea cucumber).








































Moray eels have 2 sets of jaws: one set of jaws is to capture food, while the other set is to chew on food. It stealthily darts out of crevices to capture its prey. It has a symbiotic relationship with, surprisingly, the red and white shrimp. The shrimps get food, while the moray eels get a free cleaning service.

The next exhibit houses 11 different species of sharks. This includes the whitetip shark, as well as the hammerhead shark. The whitetip shark has an elongated body structure such that it can squeeze through crevices and holes to extract hidden prey. Sharks are cartilaginous, and have no bones. They have an asymmetric tail, with a larger upper lobe of a tail. Scientists believe that the longer upper lobe will cut through the water first, giving the shark both forward and upward thrust. Sharks also do not attack humans naturally, contrary to the popular belief inspired by the blockbuster movie “Jaws”; instead, the most common occurrence is that when humans are on a surfboard, from a shark’s perspective below the human, the surfboard looks like a seal. Sharks are also the apex predators of the ocean, and they help to balance the ocean food chain in this sense. They also portray the image of a ruthless, tireless assassin; they don’t even sleep. This is actually since they undergo ram ventilation. They have to keep swimming in order to force water through their gills to take in oxygen. Some sharks, however, can undergo buccal pumping instead, which is to passively flow water over their gills. These sharks usually simply lie on the ocean floor. You can tell if a shark is a male or female by looking around their pectoral fins. Males have claspers there, which are used during reproduction, while females don’t. Otherwise, female sharks tend to be a bit bigger than male sharks. Sharks have 3 ways of reproducing: they can exhibit oviparity, viviparity, or ovoviviparity. Oviparity involves the female shark laying eggs in the open, usually among rocks, corals, or in crevices to increase their survival rate, and viviparity involves a reproduction method similar to mammals; giving birth to young alive. Ovoviviparity is the most common among sharks, and its a combination of the 2 methods above; the eggs are fertilised and hatched inside the female, where the female will later appear to “give birth to young alive”, when in truth the babies were already hatched from eggs.

-----EPILOGUE-----
After the whole tour, we split up to look at more exhibits. Rayhan and Zack went to snoop around while Jenny and Chen Lin were being the hardworking people that they are and religiously taking photographs. Strangely, whenever Rayhan and Zack were about to meet Jenny and Chen Lin, Rayhan would somehow spy an unnoticed set of staircase that he’d take. He calls these “shortcuts”. At least these staircases led somewhere instead of into the shark tank or something. Thus, many possible encounters between the groups were avoided because of Rayhan’s awesome scouting and observational skills. When interviewed, Rayhan stated that he took the shortcuts because “the other group was too slow.” (Rayhan's note: In my defense, they were taking too many photos).